Amafi atetse mu buryo bwa "fish fingers"

Ibikoresho
Ifi itarimo amahwa (filet) inusu
amagi 2
Tungurusumu uduce 4
Fish masala
Utuvungu tw’umugati (Chaperule) ibiyiko binini 4
maggi 1

Uko bikorwa
 Fata ifi itarimo amahwa (filet)
 Yikatemo tureture
 Kubitiramo amagi
 Shyiramo za tungurusumu wasekuye
 Shyiramo fish masala
 Bivange bimare iminota 3 utarateka
 Shyira chapelure ku rubahu
 Shyiraho ifi uyizengurutseho ntiboneke
 Shyira mu mavuta menshi nk’ayifiriti
 Kuri iyi fi utuvungu tw’umugati (chaperule) ni twiza kurusha ifarini.
Yitegurane n’igice n’isosi y’ifi, n’ifiriti y’ibirayi. ushyireho kandi na Saladekugirango bube indyo y’uzuye. ushobora kandi no gushyiraho ku ruhande igice cy’indimu ku bantu bakunda gushyira umutobe w’ indimu ku ifi.

Related Posts by Categories